Someone gave me this recipe long ago and I have often made it for parties, and BBQ's. Kids think it looks so cute, adults just like to eat it.
Author: fiery
Make and share this Buttered Noodles With Fresh Sage recipe from Food.com.
Author: Parsley
Pour this warm sauce over smoked sausages, baked potatoes or hot dogs....an excellent entry from my collection !!!
Author: Mini Ravindran
My mom always made this for us when we were growing up and we have always called this Marzetta. I make this for my family now, and if in a hurry, I do not bake it, and it is just as good.
Author: Beverly292
Make and share this Yummy Broccoli & Cheddar Cheese Nuggets recipe from Food.com.
Author: zoe85
My mom made this for me every Christmas. If Cinnamon is too hot you can substitute anise oil. Note: Cinnamon oil is generally found in the pharmacy department of the grocery store.
Author: srooc1
Just marinate with teriyaki, OJ and garlic too-simple yet tasty blend from my files. Needs up to 12 hours in the refrigerator.
Author: Oolala
These are the best. Both my kids, ages 4 and two love them. I will double the batch and freeze them. They are great for on the go breakfasts.
Author: zoe85
Make and share this Calzones of Tomato, Mozzarella and Basil recipe from Food.com.
Author: 2Bleu
Make and share this Creamy Parmesan Polenta recipe from Food.com.
Author: HelenG
A simple, edible playdough made with chocolate. Yeah, it's a bit messy, but my kids think it's a lot of fun as well as tasty! (Oh, heck...so do I!) :) Yield is approximate.
Author: Annisette
My sister in-law made this on one of our visits with her. The kids really love this and there are never any leftovers.
Author: Lori Mama
The title says it all. This is the most crowd pleasing, demanded recipe I have ever made. I know there are thousands of artichoke dip recipes, but this one is slightly different from the others posted...
Author: HPsauce
Make and share this Black Currant Milk recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this Refried Black Beans Quesadillas recipe from Food.com.
Author: Mini Ravindran
The title says it all!!!! I was in a furious chocolate fix and whipped these up. These are soft and flat brownies that aren't too cake-like. Why should you not feel as guilty? 1) The Nesquik's got enough...
Author: the80srule
I don't remember where I got this but it sounds too good not to share. :)Cooking time is time in fridge.
Author: Aussie mum 2_2
This is a similar recipe to the one my grandpa used to make and give us kids when we were sick with a cold/cough. We loved it. We loved anything he gave us! :) The recipe belongs was shared by Jim Collums...
Author: HotPepperRosemaryJe
From The Complete Diabetes Prevention Program.Use 1 1/2 teaspoons grated fresh ginger root instead of dried, if you have it.
Author: zeldaz51
Any meaty fish fillet may be used for this, we like tilapia, pickeral or basa, since your fingers get slightly messy during the coating process I recommend that you have all of your fish filets coated...
Author: Kittencalrecipezazz
These are easy to make and taste like the brined Deli pickles on the East Coast. I can't believe how many gallons of these I made last summer! If you like pickles you will love these.
Author: Secret Agent
A definite crowd pleaser that is easily doubled.Simple, yet tasty for any occassion,a pair of kitchen scissors will benefit the preparation of this dip that can make a mere saltine, appear as if it is...
Author: Joe Bob Mac
This is a recipe from one of Rachael Ray's 30-minute meal shows on Food Network. It is a cross between two Italian favorites - pizza and lasagna. I made a few changes in the method of cooking. The original...
Author: CookingONTheSide
I haven't tried this one yet but found it and thought it looked yummy. I get a bit tired of seeing all the peanut butter ones. Hope it's good! UPDATE I just made this. Yuck. It's not one for tasting ,...
Author: Chef Chocoholic
I was looking for inspiration for a veggie tray and saw a photo on the Net that got me thinking. From there I devised my own variation and here it is :) Use any cheeses that can be cut into blocks (preferably...
Author: kiwidutch
We worked years to perfect the seasonings as most mixes were too salty for our taste. We laugh everytime we make it as the dogs go crazy. They know I have mixing issues (it goes all over), so it's like...
Author: Michelle S.
To be clear: this is a recipe designed to eat one portion of cake in lieu of making a whole one. I DO NOT know why this is listed as kid friendly and that should NOT be construed as 'my kid can make this...
Author: wervwera
This is a favorite my husband. He requested a pizza with BBQ sauce and he loves little smokies so this is what I came up with.
Author: Nyteglori
One of my most treasured recipes given to me by my friend Judy in 1965. Serve this with my Chopped Egg Sauce # 20669.
Author: Lorac
this is my copy cat version of tastefully simple pizza dip recipe you can change this recipe up for your own taste. For example you can do half sour cream, half cream cheese. you can add fresh seeded tomatoes...
Author: midnitglory
With two ingredients, this is ultra quick and ultra cheap for the kids for an after-school snack. It's also versatile because you can use any flavor of the pre-sweetened koolaid. I want to try the grape-flavor...
Author: Redneck Epicurean
There are other recipes for Flubber here, but this is the one I always use. From the Children's Museum of Houston. Great to do with the kids. Educational, too: "Combining the borax and glue with water...
Author: LonghornMama
Make and share this Chocolate Coconut Candies recipe from Food.com.
Author: taillightsinsightbb
I never liked lasagna until my mother-in-law shared this recipe with me. It is absolutely my husbands favorite dinner. And it finally made me enjoy lasagna as well. For all the non ricotta lovers out there...
Author: Swilson32
Make and share this Zucchini (Zoo) Sticks recipe from Food.com.
Author: albertacooking
This was on a hand written recipe card inside a cookbook that I bought at the library booksale! I hope it's good since I haven't tried it yet. Plan ahead because of marination time!
Author: Oolala
Pink and white traditional easy coconut ice made in microwave, be careful it gets hot. Everybody loves it basically flop proof
Author: me.debs66
This came from a Betty Crocker cookbook.I thought it looked quick and easy.And totally kid friendly.Two major things i look for in a recipe.
Author: tinkerbelle79
Light bite sized cookies that will melt in your mouth! And they are so easy to make...just 4 ingredients!
Author: DessertGirl22
Adapted from Pizza Salad from hagerbaumer (#76687). Cheap Hamburger Helper knockoff. :-) Great for when your almost to payday and out of food. Makes a great deal and can be frozen for another meal.
Author: Diana in KS
My dad used to make these all the time when I was growing up. Quite frankly - I dreaded salmon patties back then - but I love them now! My kids do to as well as DH. My dad cans all his salmon so using...
Author: Chef on the coast
Make and share this Ww 5 Points - Greek Pizza recipe from Food.com.
Author: mariposa13
Yet another recipe for hash brown casserole. This one got it's name from our friends who always forget what it's really called and when they ask me to bring it (which is quite often) they always say..Hey,...
Author: SoNottaCook
Make and share this Kids Love It Casserole recipe from Food.com.
Author: zoe85
This recipe can't get any better. It's amazingly simple, you most likely have all of the ingredients in your pantry. Serve this wrapped up in tortillas.
Author: Taylors Mommy
Too simple, but too perfect. To my siblings and I (Bird), who would enjoy this almost every weekend while growing up (in NJ), it's known simply as "Potato Chips & Cream Cheese". I posted this as some of...
Author: 2Bleu